Title: Food environment : Impacts on health & monitoring food policies
Authors: Boyd Swinburn
Issue Date: 10 August 2015
Publisher: Food and Nutrition Policy for Health Promotion Program (FHP)
Abstract
-
Related Works:
The Healthy Food Environment Policy Index (Food-EPI) in Thailand
Snack and Beverage Recognition and Consumption Behaviour Among Children in Two Primary Schools
Public Hearing : Feasibility of Introducing Unhealthy Food and Beverage Taxation to Tackle Overweigh...
From undernutrition to obesity : how social determinants determine our weight?
USDA Food and Nutrient Database for Dietary Studies : Development, Evolution and Use
Training Experience in Nutrition Epidemiology at the Indian Institute of Public Health